Sunday, August 25, 2013

Cupcakes---Again and Always

I love cupcakes so I'm gonna keep making them as long as you all will eat them.  And it seems to me that since I've learned a little about cake decorating that you like them even more.  So thank you +Wilton for teaching me to make my cupcakes both tasty and pretty.

Boy Cake (Bourbon and maple flavored cake with vegan bacon frosting):

Wedding Cake (Vanilla cake injected with strawberry preserves, topped with vanilla buttercream):